Mezzaluna Pasta with Basil Pesto Filling

So we found these little tiny raviolis filled with basil pesto filling. Cooked them as per their instructions and them seasoned with some olive oil, black pepper and salt. Oh for the salt we used Fleur De Sel salt, which is a different type of sea salt it has a slightly smokey flavor to it.

2 thoughts on “Mezzaluna Pasta with Basil Pesto Filling

    • No it does not. The flavor of the pasta and filling is amazing by itself. Adding a good virgin olive oil with some pepper and sea salt makes it taste amazing.

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